Two Markets, Two Continents with Culinary Backstreets
★ 5.0 (683) · 6.5 h





On this full-day Istanbul food tour, we’ll eat our way across two continents, exploring the markets and backstreets of Karaköy on the European side and Kadıköy on the Asian side, connected by a ferry ride across the Bosphorus.
We’ll begin in historic Perşembe Pazarı with a seasonal Turkish breakfast before wandering through the mariner market streets and stopping for tea in an Ottoman-era caravanserai. In Kadıköy, we’ll explore one of the city’s richest food markets, tasting Turkish coffee and regional specialties such as tantuni, lahmacun and Aegean-style meze.
From there, we’ll continue toward Moda, discovering lesser-known neighborhood favorites before ending on a sweet note. Visiting a dozen or more small eateries along the way, this award-winning tour offers a deep dive into Istanbul’s extraordinary culinary culture.
What’s included
- Bottled water
- Lunch
- Snacks
- Breakfast
- Coffee and/or Tea
Good to know
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Suitable for all physical fitness levels
- Minimum of 18 years old for Alcoholic Beverages
Cancellation
For a full refund, cancel at least 24 hours before the scheduled departure time.